Shanxi has more than noodles. But Shanxi's pasta is the most famous. Noodles. As the name implies, noodles pulled out by hand. Thickness is up to you. It's chewy and easy to taste. It's the most popular food in Jinnan.
It's said on TV that the snack street here has opened. The girl said that she missed the fried noodles there so much. So she made the fried noodles of northeast snacks with the idea of trying. Although it's a little different from the taste of b... ...
I originally wanted to write about stinky tofu. As a result, I can't make stinky tofu. Just make it with ordinary tofu. It's also delicious. It's mainly delicious with dipping materials. Hahaha (yummy) hiahiahiahia
Clean yourself at home
It rained all over the place during the Qingming Festival Near the south of Qingming, there is a light rain every day. Only in this season can we make some green troupes to commemorate the dead relatives
Mai Jian is a special snack in Putian. It's called Mai Jian or Ba Jian in local language. It's a way of localizing and literal translation. Generally, sugar is added to make sugar wheat fried. It's sweet and soft. Children and old people like it... ...
When I was a child, AGA often made Indonesian snacks for me. Unfortunately, it was not recorded I found the recipe by accident. I found this familiar flavor after I made it for the first time. Thanks for the sharing of the original author ~ to miss my love
Stir fried millet for breakfast in Shanxi Province is a snack with Shanxi flavor. It is a staple food in Shangdang area. Golden color and pleasant fragrance. Millet is much smaller and chewy than rice. Its yellow color is very attractive.
It's time for you to adjust your life. It's time for you to eat some groceries The nutritional value of naked oats is very high. Let's take a look at the groups that are suitable for eating. 1. It's a kind of physical and mental health food with... ...
My daughter loves food very much. She is studying hard.
Cold food festival. Chinese traditional festival. 105 days after the winter solstice of the Chinese calendar. One or two days before the Qingming Festival. It's the beginning of the day. No fireworks. Only cold food. In the development of later ... ...
It's called braised noodles in our hometown Shanxi. It's all braised noodles with beans outside. My family is used to superfine noodles. Every family has different habits
I think the fried noodles with less juice are more delicious than the boiled noodles with flowing juice.
I haven't been back home for a long time. I think of my fried pancakes. Try it.
This food is in our local dialect. It's a bit like cut . It's also a bit like evil . It should be our local specialty. Because I haven't seen it anywhere else. Generally, we buy food in the supermarket. We seldom make it by ourselves. It's troub... ...
Fried meat is the most common dish in Shanxi Province. It is called Shanxi Yiwei . It originated in Pingding, Shanxi Province, and then spread to the first generation of Taiyuan, and then spread to all parts of Shanxi Province. Now, in Shanxi Pr... ...